Looking for the ultimate winter warmer that’s both easy and indulgent? This Crockpot Hot Chocolate is a game-changer! With a slow cooker doing all the work, you’ll have a rich, creamy, chocolatey drink ready to sip all day long. It’s one of the simplest yet most decadent recipes out there—perfect for cozy nights, holiday gatherings, or just treating yourself when it’s freezing outside. This Crockpot Hot Chocolate feeds a crowd and stays warm for hours, making it a must-have in your cold-weather lineup. Let’s dive into this sweet, comforting treat!
Why You’ll Love This Recipe
Why is this Crockpot Hot Chocolate so special? It’s ridiculously easy—just a handful of ingredients and a whisk, and you’re set. The sweetened condensed milk brings a deep sweetness, while the half-and-half and flavored creamer take the creaminess to the next level. It’s versatile too—serve it at a party or keep it simmering on the counter all winter long. The slow cooker keeps it warm without any fuss, so you can ladle out mug after mug of this luxurious Crockpot Hot Chocolate whenever the mood strikes. Plus, it’s a crowd-pleaser—kids and adults alike will be begging for more!
Tools Needed
To whip up this Crockpot Hot Chocolate, you’ll need a few kitchen essentials. Missing anything? Check out Our Shop for quality tools to make your prep a breeze!
- Slow Cooker: A 6-quart size works best for this big batch (Serious Eats guide to top slow cookers).
- Whisk: To blend the thick cocoa paste smoothly.
- Can opener: For opening sweetened condensed milk cans.
- Measuring cups and spoons: For precise ingredient amounts.
- Ladle: To serve up that warm, chocolatey goodness.
These tools make this Crockpot Hot Chocolate a snap to create!
Ingredients
Here’s what you’ll need for this luscious Crockpot Hot Chocolate (serves 12-16):
- 2 (14 oz) cans sweetened condensed milk
- 1 tbsp vanilla extract
- ⅓ cup unsweetened cocoa powder
- 12 cups whole milk
- 1 cup half-and-half
- 1 cup flavored coffee creamer (frosted sugar cookie or your choice)
- ¼ tsp salt
- Mini marshmallows (for topping)
These ingredients combine to make this Crockpot Hot Chocolate irresistibly rich and creamy!
Directions
Ready to make your Crockpot Hot Chocolate? Follow these simple steps:
- Create the Base: Pour two cans of sweetened condensed milk into a 6-quart slow cooker. Add 1 tbsp vanilla extract and ⅓ cup cocoa powder. Whisk until it forms a thick, smooth paste—no lumps allowed!
- Add Liquids: Pour in 12 cups whole milk, 1 cup half-and-half, and 1 cup flavored coffee creamer. Whisk carefully to combine, turning it into a cold, chocolatey mix.
- Season: Sprinkle in ¼ tsp salt to balance the sweetness. Stir well.
- Heat: Cover and cook on low for 4 hours, stirring occasionally if possible. Once hot, switch to the warm setting to hold it steady.
- Serve: Ladle into mugs and top with a handful of mini marshmallows. Sip and enjoy!
This Crockpot Hot Chocolate is as easy as it gets—set it and forget it!
Expert Tips for Perfect Crockpot Hot Chocolate
Want your Crockpot Hot Chocolate to be the best? Try these:
- Whisk thoroughly: Get rid of cocoa lumps for a silky texture.
- Use whole milk: It’s richer—skim won’t cut it here.
- Pick a fun creamer: Flavors like peppermint mocha or caramel add a twist.
- Don’t rush: Low heat melds the flavors—give it time.
- Stir occasionally: Prevents a skin from forming on top.
Servings and Timing
- Servings: 12-16 mugs (depending on size)
- Prep Time: 10 minutes
- Cook Time: 4 hours on low
- Total Time: 4 hours 10 minutes
This Crockpot Hot Chocolate is perfect for a big group or sipping all day!
Common Mistakes to Avoid
Don’t let these trip you up:
- Skipping the whisk: Lumpy cocoa ruins the vibe—blend it well.
- Using low-fat milk: It thins out the richness—stick to whole.
- Overheating: High heat can curdle the milk—keep it low.
- Forgetting salt: A pinch makes the sweetness pop—don’t skip it.
Variations
Make this Crockpot Hot Chocolate your own with these ideas:
- Spicy Twist: Add a pinch of cinnamon or cayenne.
- Boozy Boost: Stir in Baileys or peppermint schnapps for adults.
- Topping Fun: Try whipped cream, chocolate shavings, or caramel drizzle.
- Dairy-Free: Use coconut milk and sweetened condensed coconut milk.
- Mocha Vibes: Mix in a shot of espresso or instant coffee.
Storage and Reheating
- Storage: Refrigerate leftovers in an airtight container for 3-4 days.
- Reheating: Warm on the stove over low heat or microwave in 30-second bursts, stirring well.
- Freezing: Not recommended—dairy separates when thawed.
This Crockpot Hot Chocolate is best enjoyed fresh but stores decently!
FAQs
- Why sweetened condensed milk?
It adds sweetness and thickness without extra sugar. - Can I use 2% milk?
Yes, but it won’t be as creamy—whole is best. - No flavored creamer?
Swap with more half-and-half and a tsp of vanilla or sugar. - Smaller batch?
Halve everything and use a 3-quart crockpot. - Can I add chocolate chips?
Sure, toss in ½ cup for extra richness—stir to melt.
Why This Recipe Shines
This Crockpot Hot Chocolate stands out for its simplicity and decadence. The sweetened condensed milk creates a velvety base, while the half-and-half and creamer push it into luxurious territory. The slow cooker keeps it warm and ready, perfect for sipping over hours without babysitting a stove. It’s forgiving—tweak the creamer flavor or toppings to suit your mood—and the salt balances the sweetness just right. Whether it’s a holiday party or a snowy day, this Crockpot Hot Chocolate delivers cozy comfort with zero stress.
Serving Suggestions
Ladle this Crockpot Hot Chocolate into mugs and pile on the mini marshmallows for that classic touch. Want more? Top with whipped cream or a dusting of cocoa powder. Pair it with shortbread cookies or gingerbread for dipping, or serve alongside a cheese board for a sweet-salty contrast. It’s the perfect companion to a winter movie night or a post-sledding warm-up—keep it simple or go all out!
Conclusion
This Crockpot Hot Chocolate is your ticket to a rich, creamy treat that’s effortless to make and impossible to resist. It’s the ultimate set-it-and-forget-it recipe, perfect for warming up any cold day. Head to laurenslatest.com for more inspo, grab your crockpot essentials at Our Shop, and whip up this Crockpot Hot Chocolate for your next cozy moment. Trust me, one sip and you’ll be hooked—happy sipping!
